Recipes

[photo by MARK MOSRIE]

Aunt Martha’s Peanut Butter Pie

The colorful family band Jypsi whips up a favorite dessert tasty enough to make aunt Martha proud.

May 19, 2008

Ingredients

• 1 regular pie crust
• 1 cup creamy peanut butter
• 3 tbsp. whole milk
• One 8-oz. package cream cheese
• One 12-oz. container Cool Whip (halved)
• 1 cup powdered sugar

Preparation

1. Bake pie crust as directed.
2. Mix peanut butter, milk, cream cheese, powdered sugar and half of Cool Whip.
3. Pour mixture into pre-baked pie crust.
4. Top with remaining Cool Whip.
5. Chill for five hours.

Serves 6

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