SOMEWHERE IN THE...KITCHEN?

There are a lot of hungry people out on the road with Kenny Chesney for his "Somewhere In The Sun Tour." The 89-member touring staff includes a culinary staff of nine. Every day they provide lunch for 160 and dinner for 140. They also oversee the hospitality areas, and even have their own tour bus. "It just gives us consistency," said the always-healthy Kenny. "It really kicks up that family feeling we have out here. You know, I really like that notion of camaraderie and a team. The more players you've got rolling with you, the more of that you have." If you're wondering what the chefs cook for Kenny, it's most always chicken breasts and egg white omelets.

Comments

More News

She also got a little encouragement from Miranda Lambert along the way.
How the demo for “Country Club” spurred on a great period of creativity for both artists.
Billy makes his statement via YouTube.
Country star opens up on “Entertainment Tonight.”
Honored for his leadership, volunteerism and advocacy.
“The Voice” champion has reality singing competition worlds colliding on her current tour.